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Wholegrain Mustard Mashed Potatoes

Wholegrain Mustard Mashed Potatoes
Wholegrain Mustard Mashed Potatoes

Take your roast dinner to the next level with this magnificent mash.



  • 2 kg red potatoes
  • 2 tbsp dairy free butter
  • 1/3 cup egg free mayo
  • 1/2 cup oat cream
  • 1 tbsp wholegrain mustard
  • salt to taste
  • pepper to taste


  1. 1.

    1 Peel all the potatoes, chop them into smaller pieces put them in boiling water

  2. 2.

    2 Take them out of the water after 17 minutes & drain them

  3. 3.

    3 Put them back in the pan & mash them to your desired consistency

  4. 4.

    4 Put all the ingredients for flavouring in the pan & stir them all round

  5. 5.

    5 Serve with all the trimmings

  6. 6.