bosh! sTORIES

From this week, you'll be able to get your hands on these magical boxes that contain an incredibly quick and easy cake mix. Choose from our tongue-tingling Lemon Fizzle Cupcakes, an Epic Chocolate Fudge Cake or some decadent Bangin' Brownies. If you find it as hard as us to choose, make them all! They're bound to pop a satisfied smile on your face.

We're are so happy to announce that the BOSH! Cookbook is the fastest selling cookery title of 2018 so far!

We appeared on Toby Forster's Breakfast Show for BBC Radio Sheffield talking about all things BOSH! and our brand new cookbook.

We were featured in The Guardian under their Four Favourite recipes. You can find the recipes for Creamy Carbonara, Crispy Chilli Tofu, Curry Crusted Sweet Potatoes and our Jackfruit Tacos.

We're chuffed that The Metro wrote about our mega tasty vegan Big Breakfast Lasagne!

Vegan Recipe Showcase recently reviewed the BOSH Cookbook!

We're chuffed that VegNews wrote about all things BOSH! (Especially our delicious vegan recipes).

We were chuffed to be interviewed by Sara Cox on the BBC Radio 2 Breakfast Show about all things BOSH!

We were featured on Cazinc's website, under an article called The Best Vegan Recipes That Non Vegans Will Love You For! Check out the full article here.

We spent an evening at STV in Glasgow chatting all things BOSH! and cooking The Ultimate Chilli. We talked about where BOSH! stemmed from, how we're putting more plants on more plates and how we recreate classic food comforts vegan.

BOSH teamed up with KETTLE CHIPS to create a brand new seasoning‚ a vegan sheese® and red onion.

We are so happy to have one of our recipes featured in The Taste!

BOSH! Fest is so nearly sold out and we can't wait for you to see what we have in store!

We are over the moon to say that our first cook book BOSH! won a Nibbie for best Non-fiction: Lifestyle!

We've absolutely been blown away by the interest in our debut cookbook and we're delighted that Plant Based News covered the story.

To mark the launch of wagamama vegan take-out, wagamama wanted to give a vegan feast on BOSH!

Henry and Ian are featured in this month's Vegan Life magazine. There are some delicious BOSH! vegan recipes and a full interview.

Henry and Ian appeared on ITV's This Morning and cooked the Banana Chocolate Swirl Pie that features is in their brand new cookbook, Bish Bash BOSH!

The people at the Sun newspaper invited us along to The Big London Bake to bake them delicious vegan cake.

We spent some time in NYC and were so excited to make an appearance on the Today show with Megyn Kelly.

BOSH! HEALTHY VEGAN on Daily Mail's Best Vegan Recipes books

The lovely guys over at VegNews wrote about our upcoming BOSH! cookbook

Henry Firth and Ian Theasby go live to 100 million BBC World viewers on 'Talking Business' - BOSH!

We invited our friend Deni to come and bake some tasty vegan protein cookies and the Mail Online wrote about them!

We were really happy that The Bookseller wrote about our upcoming book - "BOSH! The Cookbook". The book is available to preorder now and it will be packed with loads of tasty vegan and plant based recipes!

Livekindly compiled a list of their favourite BOSH! videos

We talked on Heart radio about how to make vegan fish & chips as well as our two tofu technique (while wearing suites).

We were featured in Female First magazine with not one but TWO recipes.

Our famous and delicious cauliflower buffalo wings have been featured many times in the media and this week it was featured on Xpose as part of World Vegan Day

BISH BASH BOSH! a cookbook "for vegan kitchen mastery"

The thought of going vegan might seem daunting, but thanks to the advice of YouTube cooking channel BOSH!

We are so happy to be featured in The Sun, one of the UK's BIGGEST newspapers on the day of the BOSH! Cookbook release.

Our Avocado Toast Pizza recipe featured on The Washington Post!

We were on Radio 2 with Michael Ball on Sunday 25th March and had such a great time, chatting about our veganism journeys, why we created BOSH! and how it's lead to us releasing a cookbook.

We're so excited to be featured in a Chinese blog which talks about all things BOSH! and gives a breakdown of events that happened at BOSH! Fest.

Glamour Magazine X BOSH! "Best Vegan Cookbooks"

We appeared on ITV's This Morning to demonstrate our Burrito Cake from the BOSH! Cookbook. We had a great time, and even had Boyzone try our food!

The Telegraph's Tips on Avoiding Sugar, Meat & Alcohol - BOSH!

Wagamama asked us to come and try a new dish on their new vegan menu, the kare burosu ramen.

We were live on the 18th January to cook two delicious dishes with our friends over at Kallo. Click the links below for the full recipe and method.

To celebrate the launch of the BOSH Cookbook we ran the UK's first ever single publication festival! It was a mega-book launch party with food, drinks, cookalongs, music and more!

We're really pleased to see our delicious vegan Christmas dinner recipes featured on HELLO!

We spoke to Get The Gloss about the things we noticed when we first went vegan - BOSH!

Everything BOSH! related in covered in the article. We discuss how we went vegan, the food we create, the PR issues surrounding veganism and how we just want everyone to eat more plants. They also showcase some of our best recipes so make sure you have a read!

Now Then X BOSH! "10 BBQ Special"

Radio 2 (Claudia Winkleman) X BOSH!

We were recently featured in The Daily Mail online!

We went to New York and Los Angeles to try the impossible burger! It gave us meat sweats.

Ocado interviewed us about all things BOSH!

BOSH! PBJ Brownies recipes featured in Food52

We're really excited that The Huffington Post wrote about how we're "Taking Vegan Mainstream".

Want to eat healthily? Check out our 50 delicious slimming recipes. Salads, soups, stir-fries and risottos – here are the top 50 slimming recipes from Bosh!

Our delicious Buffalo Cauliflower Wings recipe was featured in the Fall 2018 edition of Compassionate Living magazine!

We were featured in You Magazine's top 12 choices for best vegan cookbook!

Article from Sunday World where we chat all about our tips on how to go plant-based in 2019!

Henry and Ian's delicious vegan sushi cupcakes were featured by Mercy for Animals on Choose Veg.

BOSH! and HQ join forces to host a food, drink and music festival powered by plants.

We sat down with Caryn Hartglass and chatted about everything vegan and BOSH!

BOSH! Cakes Available Now

YOU Magazine Feature the BOSH! Vegan Fois Gras

Hummus Pasta is Her's "ultimate vegan comfort food"

The Irish Times made a list of alternatives to turkey for Christmas dinner - our Christmas criss-cross made the list! Check out the article here.

BISH BASH BOSH! was featured in The Telegraph

Our Thai Red Curry recipe which is in the BOSH! Cookbook featured on Dad Info recently - check it out here.

Need to get ahead with food prep for the week? Try our batch cooking recipes for a fast & easy meal. Check out these top 10 batch cooking recipes from BOSH!

When we went to L.A. we took a trip to Mexico, courtesy of Gracias Madre

Balance' wrote an article about our Vegmas event with Tesco! Read the full article here.

We sat down with Will at the Piccadilly Waterstones to chat about the new BOSH!

Our New Book: How To Live Vegan Released 3rd October

We were featured in an article talking about the vegan diet and whether you should be thinking about eating more plant-based food!

We've just put the finishing touches to our brand new book, "How To Live Vegan" and we're super excited for you to read it! It drops on Thursday 3rd October but you can preorder a signed copy right now right here!

We recently interviewed with the guys behind Wicked Healthy, talking all about the creation of BOSH! and our vegan journey.

We're super stoked that the Daily Meal like our tasty vegan recipe videos!

We have a scented advert on Tottenham Court Road!

BOSH! featured in The Times as one of the biggest food trends in 2018

BOSH! on the front cover of Vegan Food and Living - BOSH!

We cooked for the Daily Mirror! - BOSH!

BOSH! in Vegan Living magazine chatting about BISH BASH BOSH!

BOSH featured in an iNews article called the 11 Best Cookbooks for 2019 along side the likes of Joe Wix, Jamie Oliver and Mary Berry!

The most exciting day ever! We took a trip to Rotolito to pick up our cookbooks. It was amazing. We saw books being printed. We got to pick them up and check out the whole process. It was amazing, and such a fantastic feeling to see our hard work being realised in book form.

We're so excited to be embarking on our book tour which is taking us not only round the UK but also to the US! We hope you can join us. Check out the full tour dates and ticket links below:

BOSH! X HELLO Magazine bring you a recipe from Bish Bash BOSH!

Gary Barlow, one of Britain’s most successful songwriters, popped in to our studio to cook some healthy, hearty plant-based food with us. We made 5 quick and easy meals which are great for the evening, and leave you with leftovers for the next day.

We joined Holly and Phil on This Morning to show them our not-so-naughty burger and flat fries. It was a lot of fun and they loved it!

BOSH!'s "Hummus Pasta" featured on Glamour.co.uk

Jenny Francis from The Sun newspaper invited us to come and cook her a tasty vegan barbecue. Find out how the day went and check out the recipes here!

The Guardian X BOSH! The A - Z of Vegan Food

Our BOSH! Recipes were featured in iNews "Cook of the Week"

We were recently featured in The Independent online, showcasing the delicious recipes we created for #Vegmas!

Why not use your air fryer to make breakfast, lunch or dinner? These are the top 5 recipes from BOSH! for creating healthier and delicious meals today!

Glamour Magazine X BOSH! "Best Cookbooks For Drool Worthy Dinners"

Henry and Ian's delicious Banana Bread Blondies were featured in The Daily Mail's YOU magazine.

Tesco X BOSH! Highlights Vegan Christmas Dinner

Our New Book: SPEEDY BOSH!

Vegan Living X BOSH! "In the kitchen with Ian Theasby"

BOSH! is Half Price in Waterstones and on Amazon!

We would love you to be in our video, talking in a super-inspiring way about vegan food, plant-based living and the new BOSH! book!

At BOSH!, it’s our mission to help you get more plants on your plate, more taste in your food and more joy out of your mealtimes. We want you to live a long, healthy, happy life. In our brand new book BOSH! Healthy Vegan we are going to help you eat and feel better, using only the power of plants!

We had such a fantastic time at Vevolution in November 2017, where we gave a talk all about the power of giving. This is now on YouTube so you can check it out here.

We chatted to Jo Whiley and Simon Mayo on BBC Radio 2 about all things BOSH! and our plans for the future.