Burrito Burgers
BURRITO BURGERS! Not only it one of the best homemade burgers recipes on the internet....but its a VEGAN burger recipe too! Can you imagine all of those gorgeous burrito flavours, packed into a burger?? Well you don't have to imagine any more, with such an easy plant based recipe, you can conjure one up and get your choppers around one yourself. If you have a vegan diet, looking for yummy veggie recipes, a plant based snack idea or just wanting to eat more plants... The BOSH! Burrito burger is a great choice to cook for friends or family. These burgers are super delicious, easy to make and have all the fantastic tasting ingredients that a burrito would have.
Servings
Ingredients
For the patties
<item-todo-done>2 tbsp olive oil<item-todo-done><item-todo-done>1 tbsp chipotle paste<item-todo-done><item-todo-done>1 tbsp cumin<item-todo-done><item-todo-done>1 tsp maple syrup<item-todo-done><item-todo-done>1 tsp salt<item-todo-done><item-todo-done>2 tbsp ground almonds<item-todo-done><item-todo-done>2 clove garlic cloves<item-todo-done><item-todo-done>½ tbsp cayenne pepper<item-todo-done><item-todo-done>½ tbsp smoked paprika<item-todo-done><item-todo-done>½ tsp pepper<item-todo-done><item-todo-done>1 250g bag of microwavable brown rice<item-todo-done><item-todo-done>200g breadcrumbs<item-todo-done><item-todo-done>1 white onion finely chopped<item-todo-done><item-todo-done>240g black beans drained<item-todo-done><item-todo-done>1 x 240g can of black beans drained<item-todo-done>
To serve
<item-todo-done>4 burger buns halved<item-todo-done><item-todo-done> guacamole - homemade or shop-bought<item-todo-done><item-todo-done> salsa<item-todo-done><item-todo-done> iceberg lettuce<item-todo-done><item-todo-done> plant-based grated cheese<item-todo-done><item-todo-done> nachos<item-todo-done><item-todo-done> oven fries<item-todo-done>
Ingredients
For the patties
<item-todo-done>4 tbsp olive oil<item-todo-done><item-todo-done>2 tbsp chipotle paste<item-todo-done><item-todo-done>2 tbsp cumin<item-todo-done><item-todo-done>2 tsp maple syrup<item-todo-done><item-todo-done>2 tsp salt<item-todo-done><item-todo-done>4 tbsp ground almonds<item-todo-done><item-todo-done>4 clove garlic cloves<item-todo-done><item-todo-done>1 tbsp cayenne pepper<item-todo-done><item-todo-done>1 tbsp smoked paprika<item-todo-done><item-todo-done>1 tsp pepper<item-todo-done><item-todo-done>2 250g bag of microwavable brown rice<item-todo-done><item-todo-done>400g breadcrumbs<item-todo-done><item-todo-done>2 white onions finely chopped<item-todo-done><item-todo-done>480g black beans drained<item-todo-done><item-todo-done>2 x 240g can of black beans drained<item-todo-done>
To serve
<item-todo-done>8 burger buns halved<item-todo-done><item-todo-done> guacamole - homemade or shop-bought<item-todo-done><item-todo-done> salsa<item-todo-done><item-todo-done> iceberg lettuce<item-todo-done><item-todo-done> plant-based grated cheese<item-todo-done><item-todo-done> nachos<item-todo-done><item-todo-done> oven fries<item-todo-done>
Before you start
Frying pan | Food processor
Making the patties
- Warm the olive oil in a pan, add the onions and fry for 5-6 minutes
- Add the garlic and fry for 1 minutes
- Add the chipotle paste, cumin, cayenne pepper, smoked paprika, maple syrup, salt and pepper to the pan and stir it into the onions
- Pour the brown rice, 200g of the black beans, bread crumbs and ground almonds into the pan and stir them into the onions
Blend the ingredients
- Pour the contents of the pan into the food processor and blitz it to a thick batter
- Pour the burger batter into mixing bowl and fold in the remaining black beans
- Taste the batter and season to perfection
- Shape the batter into burger patties
Fry the burgers
- Warm some olive oil in a pan over a medium heat and fry the burgers on both sides until they’re cooked through
Build the burgers
- Build the burgers with guacamole, dairy free cheese, salsa, broken nachos and iceberg lettuce and serve with fries