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Giant Hummus Mezze Traybake
Well this was so much fun!
This mezze tray bake has mezze ingredients in every single bite! Delicious, easy and perfect for a party. Highly recommend this if you are hosting a party, or if you love hummus as much as we do.
Ingredients
- 2 Peppers
- 1 Large Courgette
- 1 Aubergine
- 1 Red Onion
- 3tbsp Baharat (Turkish Spice Mix)
- 1 tbsp Olive Oil (plus an extra tbsp for greasing the tray)
- 10 Tortilla Wraps
- 1 cup Cooked Basmati Rice
- Sun-dried Tomatoes
- Artichoke Hearts
- Hummus
- Tapenade
- Hot Sauce
- Baba Ganoush
Method
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1.
Put the peppers, courgette, aubergine and onion on a baking tray, drizzle with oil and the Baharat, and mix well. Spread it evenly across the tray and roast for 30 minutes at at 180℃ (356℉)
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2.
Oil another tray, and place 8 of the tortilla wraps over it, trying to avoid any gaps.
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3.
Layer on the roasted veggies and rice, then dot around the sun-dried tomatoes, artichoke hearts, hummus, tapenade and baba ganoush.
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4.
Repeat for a second layer.
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5.
Place the remaining two tortilla wraps over the middle, then fold the other tortillas until the traybake is fully wrapped.
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6.
Put a sheet of baking paper over the top and another baking tray to help keep it in place.
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7.
Bake at 180℃ (356℉) for 30 minutes or until it starts to go golden brown.
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8.
Remove from the oven, slice, and serve to your lucky party guests! We served ours with baba ganoush and hummus for dipping.
