These epic Gyros Loaded Fries taste just like traditional Gyros thanks to the fantastic seasoning and cool tzatziki. For a chilled-out weekend with friends, whip up this delicious recipe that everyone to tuck into... We absolutely destroyed these Gyros Loaded Fries!
<item-todo-done>3 tbsp olive oil<item-todo-done><item-todo-done>2 tsp dried oregano<item-todo-done><item-todo-done>1 tsp dried thyme<item-todo-done><item-todo-done>1 tsp dried rosemary<item-todo-done><item-todo-done>1 tsp garlic granules<item-todo-done><item-todo-done>400g king oyster mushrooms<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done><item-todo-done>2 dried oregano<item-todo-done>
<item-todo-done>6 white pitas<item-todo-done><item-todo-done>4 tbsp olive oil<item-todo-done><item-todo-done>2 tsp dried mint<item-todo-done><item-todo-done>1 tsp pepper<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>1 tsp sugar<item-todo-done><item-todo-done>1 red onion<item-todo-done><item-todo-done>4 tbsp red wine vinegar<item-todo-done><item-todo-done>1 tsp sugar<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>½ cucumber<item-todo-done><item-todo-done>1 ½ tbsp salt<item-todo-done><item-todo-done>1 Juice of 1 lemon<item-todo-done><item-todo-done>1 small garlic clove<item-todo-done><item-todo-done>1 tsp dried mint<item-todo-done><item-todo-done>1 sprig of dill<item-todo-done><item-todo-done>200g thick coconut yoghurt<item-todo-done><item-todo-done>1 tbsp olive oil<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>600g oven fries<item-todo-done><item-todo-done>1 small iceberg lettuce<item-todo-done><item-todo-done>100g cherry tomatoes<item-todo-done>
<item-todo-done>6 tbsp olive oil<item-todo-done><item-todo-done>4 tsp dried oregano<item-todo-done><item-todo-done>2 tsp dried thyme<item-todo-done><item-todo-done>2 tsp dried rosemary<item-todo-done><item-todo-done>2 tsp garlic granules<item-todo-done><item-todo-done>800g king oyster mushrooms<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done><item-todo-done>4 dried oregano<item-todo-done>
<item-todo-done>12 white pitas<item-todo-done><item-todo-done>8 tbsp olive oil<item-todo-done><item-todo-done>4 tsp dried mint<item-todo-done><item-todo-done>2 tsp peppers<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>2 tsp sugar<item-todo-done><item-todo-done>2 red onions<item-todo-done><item-todo-done>8 tbsp red wine vinegar<item-todo-done><item-todo-done>2 tsp sugar<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>1 cucumber<item-todo-done><item-todo-done>3 tbsp salt<item-todo-done><item-todo-done>2 lemons<item-todo-done><item-todo-done>2 small garlic clove<item-todo-done><item-todo-done>2 tsp dried mint<item-todo-done><item-todo-done>2 sprigs of dill<item-todo-done><item-todo-done>400g thick coconut yoghurt<item-todo-done><item-todo-done>2 tbsp olive oil<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done>
<item-todo-done>1200g oven fries<item-todo-done><item-todo-done>2 small iceberg lettuce<item-todo-done><item-todo-done>200g cherry tomatoes<item-todo-done>
Preheat oven to 220ºC | 2 baking trays | Mixing bowls