Pizza Nachos

Super simple
Super simple
Super simple
Super simple
0:25 m

You love pizza. You love nachos. So why not do yourself a favour and combine the two for the ultimate movie night vegan snack of joy! Seems rude not to. Get creative with different toppings, the sky's the limit. This is a seriously delicious and easy vegan snack, which would also be a great vegan finger food idea for your next party!

Start cooking ➞




For the recipe

<item-todo-done>3 tbsp plant-based butter melted<item-todo-done><item-todo-done>1 tsp garlic powder<item-todo-done><item-todo-done>1 tsp Italian herbs<item-todo-done><item-todo-done>1 tsp chilli flakes<item-todo-done><item-todo-done>4 tortillas - cut into triangles<item-todo-done><item-todo-done>120ml pizza sauce<item-todo-done><item-todo-done>½ block of plant-based cheese<item-todo-done><item-todo-done> mushrooms sliced<item-todo-done><item-todo-done> olives<item-todo-done><item-todo-done> fresh basil<item-todo-done>

Before you start

Preheat oven to 200℃ | Large mixing bowl | Baking tray | Oven-friendly pan

For the tortillas

  • Cut your tortillas into triangle shapes to replicate nachos

Season the tortillas

  • Add the melted dairy-free butter, garlic powder, Italian herbs and chilli flakes to a large mixing bowl
  • Mix together before adding the cut up tortillas
  • Mix well so each nacho is well covered
  • Add the nachos to a baking tray and grill for 10 minutes or until golden brown

Make the pizza

  • Add the cooked nachos to an oven friendly pan, spreading them evenly
  • Add your pizza sauce, vegan cheese and toppings. You can use our suggested toppings or create your own
  • Put back in the oven to grill for 10 minutes or until the vegan cheese has melted
  • Serve immediately
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