Shepherd's pie is a classic, and our vegan shepherds pie is totally delicious, filling and pretty healthy! Yes that's right- It's completely vegan and plant-based and is one our most popular new veggie recipes. Make it tonight, the family will love it. We think it's a great choice as a vegan family dinner! BOSH! Music by Okami.
<item-todo-done>2 tbsp sun-dried tomato oil<item-todo-done><item-todo-done>1 tbsp tomato purée<item-todo-done><item-todo-done>4 tbsp red wine<item-todo-done><item-todo-done>5 tbsp fresh parsley<item-todo-done><item-todo-done>4 garlic cloves minced<item-todo-done><item-todo-done>500g potatoes - peeled and cut into 1" chunks<item-todo-done><item-todo-done>500g sweet potatoes - peeled and cut into 1" chunks<item-todo-done><item-todo-done>50g plant-based butter<item-todo-done><item-todo-done>1 white onion finely chopped<item-todo-done><item-todo-done>2 carrots finely sliced<item-todo-done><item-todo-done>2 celery stick finely sliced<item-todo-done><item-todo-done>½ bunch of fresh thyme leaves chopped<item-todo-done><item-todo-done>150g garden peas<item-todo-done><item-todo-done>350g mushrooms<item-todo-done><item-todo-done>10 sun-dried tomatoes<item-todo-done><item-todo-done>2 tbsp balsamic vinegar<item-todo-done><item-todo-done>100ml vegetable stock<item-todo-done><item-todo-done>400g lentils - cooked<item-todo-done><item-todo-done>1 x 400g can of chickpeas - drained<item-todo-done><item-todo-done> Salt & pepper to taste<item-todo-done><item-todo-done>2 sprigs of fresh rosemary - finely chopped <item-todo-done><item-todo-done>30g panko breadcrumbs<item-todo-done><item-todo-done> Juice and zest of 1 lemon<item-todo-done>
Preheat oven to oven at 200℃ | Large saucepan | Frying pan | Deep baking dish