Yeast (48%), Vegetable Powders (12%) (Onion, Garlic, Tomato, Spinach), Salt, Corn Starch, Shiitake Mushroom (8%), Rice Flour, Spices (White Pepper, Turmeric), SOYA Protein, Contains Rapeseed Oil and/or Sunflower Oil, Parsley, Emulsifier: SOYA Lecithins.

Energy: 1325kJ / 314kcal per 100g (as sold)
Fat: 3.8g per 100g
of which saturates: 0.7g per 100g
Carbohydrate: 34.7g per 100g
of which sugars: 5.6g per 100g
Fibre: 13.1g per 100g
Protein: 28.6g per 100g
Salt: 9.80g per 100g

For allergens, please see ingredients in bold. Produced to a vegan recipe in a factory that also handles egg, milk, mustard, celery, sulphites, gluten and other cereals containing gluten.

Storage
Store in a cool, dry place out of direct sunlight.  Once opened, use within best before date. Close the lid after use. Best before: see bottom of pack. 
Usage
Shake before use.

RUB, SPRINKLE, TOSS, STIR. GREAT ON PROTEINS, VEG, TRAYBAKES, SOUPS, STEWS AND SCRAMBLES.