This article from the Daily Mail talks all about our Vegmas feast we cooked up with Tesco! It's the full, perfect Christmas dinner. You can find all the recipes here on our website.
_"Tesco has teamed up with vegan cooking duo BOSH! to create ‘Vegmas’, a five-course plant-based festive feast designed to help people catering for vegan and vegetarian guests, or for those who are looking to add more plants to their menu. _
At the launch event in Shoreditch, London last week diners enjoyed vegan wine and canapés, king oyster mushroom ‘scallops’ to start and vegan ‘bangers in blankets’ as part of their main course."
**Read the full article on the Daily Mail here. **
We were featured in The Guardian under their Four Favourite recipes. You can find the recipes for Creamy Carbonara, Crispy Chilli Tofu, Curry Crusted Sweet Potatoes and our Jackfruit Tacos.
Henry and Ian are featured in this month's Vegan Life magazine. There are some delicious BOSH! vegan recipes and a full interview.