STV x BOSH! Interview & Cook-along

We spent an evening at STV in Glasgow chatting all things BOSH! and cooking The Ultimate Chilli. We talked about where BOSH! stemmed from, how we're putting more plants on more plates and how we recreate classic food comforts vegan.

You can watch the full segment here.

Henry Firth

When we turned plant-based, we had to re-learn how to cook and find food when we were out and about. We saw an opportunity. Since then, it’s been our life mission to show people how to make delicious plant-based recipes, however often they choose to do that.

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