We featured in The Herald, talking about all things BOSH! You can also find recipes from our book including the Tofu Fish & Chips, Churros and Buffalo Cauliflower Wings.

'The former Sheffield school friends had worked together before, and decided their newest venture would be vegan cooking - and so BOSH! was born in 2016.
"People who eat vegan are wonderful people who are doing so out of compassion, and that can never be a bad thing," notes Firth, discussing the negative public image veganism's sometimes associated with.'

You can read the article in full here.